Inspection Quality and Safety

Inspection Quality and Safety of AIM Control on agriculture commodity and foods from paddock or field to feed are mainly HACCP - based and available individually or combined with relevant certification. They cover all aspects to ensure safety, quality and conformity of your food products to meet with the rules and quality standards.
The following cover the production steps relevant to food safety and are based on defined second and third-party schemes.

Inspection of sustainability, Safety and Quality Management in Aquaculture and Fishery

The AIM Control certificate Aquaculture and Fishery voluntary programs aquaculture and fishery organizations operating towards quality, safety and sustainability.

Inspection of Boosting Customer Confidence in Fresh Produce and Horticulture

The EUREP GAP (Fresh Fruit & Vegetable) Protocol describes essential elements and develops best practice for global production of fresh produce and horticultural products. It demonstrates to customers a company's commitment and ability to produce safe and clean food, under an exhaustive system (HACCP) verified by an internationally recognized independent third party.

 

Inspection of Anticipating Tomorrow's Food Trends

The AIM Control Organic Production Standard is a worldwide program for organic production and processing. Organic agricultural and horticultural systems promote the sustainable production of food of optimum quality and quantity. The program has been developed with reference to IFOAM, European Community Regulation (EEC) No 2092/91, USDA Rulings, JAS requirements and the Codex Alimentarius Guidelines. AIM Control based on Guide 65 (EN 45 011) accredited by the RVA, Japanese MAFF and the USDA to carry out certifications on Organic Production Standard.

Inspection of Essential Program to Demonstrate Non-GMO Products

Non-GMO certification is a worldwide service to demonstrate the absence of genetically modified organisms in your products, through an IP (Identity Preservation) chain of custody program.

 

Inspection Quality and Safe on Food, from Farm to Feed

The SQF quality management system consists of the SQF 2000cm and SQF 1000cm Quality Codes. The SQF 2000cm (Safe, Quality Food) Quality Code is a HACCP (Hazard Analysis and Critical Control Point) - based food safety and quality risk management system covering all food chain stakeholders. It covers the identification of food safety and quality risks, and the validation and monitoring of control measures. The SQF 1000cm Quality Code was developed in response to industry needs for a third-party audited supplier program for products entering an SQF 2000cm certified business.

 

Peace of Mind through a Credible Commitment to Safe Food Handling Practices

HCE is the optimal independent voluntary food safety (management, monitoring and certification) program, recognized and displayed with pride by leading establishments worldwide. The HCE program not only offers reassurance to your customers but also ensures your operations maintain good food sanitation and safety standards.

Other Quality Inspection and Quality Assurance

AIM Control is a leader in providing quality inspection and quality assurance for your cargo, goods, product before buying or pre-shipment with our services are Factory Audit (FA), Pre-production inspection (PPI), During production inspection (DPI), Final random inspection (FRI), pre-shipment inspection (PSI), loading supervision (LS), sampling, testing basing on specification and other.

1. Factory Evaluation/ Factory of Seller Auditing (FA)

As per requirement of consignees/buyers, AIM Control’s auditors do attended at the factory in time to conduct the factory audit such as the manufacturer's business reliability, production capability, quality management system, social responsibility audit, as well as company organization, production conditions, and so on. Beside audit report, CAP (Corrective Action Plan), Hazard will be issued based on full audit terms. Brief Factory of Seller audit content:

Factory license audit

Factory Certification & Authentication audit

Factory contacting & location audit

Company organization & scale audit

Documentation and “in process quality control” audit

Internal training audit

Material and supplier management audit

Laboratory/internal testing/color evaluation audit

Sample development audit

Factory facilities/equipments condition audit

Factory production condition audit

Finishing and packaging audit

Tool room and Maintenance audit

Metal detection audit

Quality System audit

Social Compliance audit

Other

Factory Audit Report and Photos

Also see AIM Control’s the factory audit at the site of inspection in Vietnam and Global

 

2. Pre-production Inspection (PPI)

The inspectors of Pre-production Inspection will randomly inspect the raw material, rough products, composition parts, samples, according to consignor’s requirement and identify quality material certificates of manufactory’s material. This will guarantee the bulk goods would be exactly consistent with Confirmed samples/Sign-off samples/Counter samples.

General Pre-production Inspection items:

Raw material and assembling parts

Semi-finished products

Working condition

Producing equipments condition

Producing technology and QA staff configures

Checking PP samples

Verifying the quality material certificates.

Other

Pre-production Inspection Report and Photos

Also see AIM Control’s the Pre-production Inspection at the site of inspection in Vietnam and Global

 

3. During-production Inspection (DPI) / Fabrication Inspection (F.I)

Either 20%~80% products are finished or the entire period of production, AIM Control’s inspectors will attended at the vendor of seller to conduct the semi-finished goods inspection, the finished goods inspection, as well as the packed goods inspection, report the defects and make the improvement steps together with supplier;

General During-production Inspection/ Fabrication Inspection items:

Inspect semi-finished products in every production process

Inspect finished products

Inspect packaging and packing

Inspect producing equipments condition

Make a Nonconformance Report (NCR) to report the defects of products

Re-inspect the Corrective Action of factory / manufactory of seller on defects

Make a Nonconformance Release Report (NCRR) to report the Corrective Action of factory / manufactory of seller on defects

Evaluate the delivery time.

Other

During Production Report and Photos

Also see AIM Control’s the During-production Inspection at the vendor in Vietnam and Global

 

4. Pre-shipment Inspection (PSI) / Final Random Inspection (FRI)

Generally, it requires 100% production and 80% packed to perform Pre-shipment Inspection/ Final Random Inspection. AIM Control’s Inspectors will attended at the premises of seller to conduct this job of inspection. The following are general facets:

Packaging inspection:

Packing quantity inspection

Shipping mark inspection

Carton Size inspection

G.W. & N.W. inspection

Packaging material inspection

Products inspection:

Production quantity inspection

Material inspection

Model/Pattern/Style inspection

Color inspection

Size inspection

Craftwork inspection

On-site test:

Function test

Assembly test

Drop test

Stack test

Moisture test

Placidity test

Loading test

High-pot test

Power test

Rub & Tape test

Cross & Tape test / Adhesive test

Pick and pull test

Aging test

Smell test

Other

Pre-shipment Inspection Report/ Final Random Inspection Report and Photos

Also see AIM Control’s the Pre-shipment Inspection (PSI) / Final Random Inspection at the vendor in Vietnam and Global (please ignore Loading Supervision/Inspection in Photos)

AIM Control Pre-shipment inspection and Loading supervision

 

5. Loading Supervision/Survey / Inspection (LS/LS/LI)

After the Pre-Shipment Inspection (PSI)/ Final Random Inspection (PRI) get passed, AIM Control’s surveyors/supervisors will attended at the site of loading to conduct the loading supervision/survey/inspection (LS/LS/LI) period of the loading, recording the loading data. The loading supervision sites could be at factory base, at the forwarder's warehouse, at the storage yard, or some other location as loading sea ports. AIM Control’s surveyors/supervisors will also inspect the container quality before loading, and unqualified container would be rejected to load, and another qualified container is requested to exchange.

General working items (check or record):

Weather

Container condition inspection

Quality & Quantity inspection

Outer packaging inspection

Loading schedule witness

Container arriving time and departing time witness

Truck license plate & Container No. record

Inspect the condition of Container

Checking the leak-proofs of container

Lashing and Securing supervision

Sealing record

Collect shipping document

Other

Loading Supervision Report and Photos

Email Us