The Identify Preservation Programme and Traceability (IPP) service responds to clients' demand for information regarding the nature and origin of food products. Concerns over GMOs (genetically modified organisms) led us to put in place a programme to trace the origins of soya and maize and to test goods at each critical point, from analyzing seeds for purity before they are sown, through to storage, transport and shipment.

Non-GMO certificates show evidence that every step has been taken for delivering genuine and unadulterated goods. Traceability is a way to retroactively detect where problems occurred in the supply chain. It entails keeping a record of relevant data for effectively tracing the commodity from the various production points to their destination.

 The Identify Preservation Programme and Traceability (IPP)  includes identity preservation measures to ensure non-GM status of products, controls on seed sources, GMO testing at certain stages of production, documented traceability back to the fields, and third-party verification.

Applications

• Chili pasting

• Tuna canning / Canned foods

• Margarines / non-dairy cream

• Candy / confections

• Frying / Baking / Cooking

• Mayonnaise / Salad dressing

• Chocolate / compound coatings

• Processed foods / Snacks

• wood sealer

• Paint

• Vitamin 

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